Always Tender!Smoked Beef Brisket

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HICKORY & MESQUITE WOOD - SLOW SMOKED 16 HOUR BRISKET

WELCOME TO MILE HIGH...

PIT STOP BBQ & FISH

(Not Texas, Nor Tennessee ....But Real Mile High Barbecue)

Creamy CajunShrimp & Grits!!!

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CREAMY BUTTERED GRITS TOPPED WITH JUMBO SHRIMP IN A SPICY CAJUN SAUCE

WHO ARE WE AND WHAT DO WE DO?

1. Mile High Pit Stop BBQ - Locally & Minority owned since 2003 focusing on setting a standard for quality food

2. Our Vision - Passing on food, culinary, dietary, licensing and healthier lifestyle education to new generations

3. Our Services - Food Truck, Catering, Dietary Meals, Private Chef, Kitchen Consulting and Retail Products

4. Our Experiences - Festivals, Weddings, Private Parties, Corporate, Fundraising, Private Chef and more

5. Demograhic - Denver Metro and Surrounding Areas including, Aurora, Arvada, Thornton, Lakewood

Colorado's BestSmoked Ribs

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HICKORY & PEACH WOOD - SLOW SMOKED UP TO 6 HOUR PORK RIBS

"Chef Donald James is known for his smoked meats, turkey and ribs often found at seasonal festivals like Juneteenth, the Colorado Black Arts Festival and Five Points Jazz....... but if you have dined at The Grubbery, 8-Rivers LoDo, or the Peoria Bar and Grill in the Timbers Hotel, you have also tasted his dishes. He recently took the position as Executive Chef at the Holiday Inn Stapleton."

Denver Urban Spectrum Newspaper - by Charles Emmons December 29, 2015

http://www.denverurbanspectrum.com/articles/114334

Contact Us

We love hearing from you, let us know what’s on your mind

GET IT TOUCH WITH US, WE ARE WAITING FOR YOUR CALL

Address

*Food Truck - TBD

*Offsite Catering Available

*24 Hour Catering

Contact

(720) 272-5844
milehighpitstop.com
pitstopbbq@live.com

Hours

Mon-Fri: TBD

Sat: TBD

Sun: TBD